Utterly refined!
Presentation
Presentation
"A naturally sweet wine with aromatic qualities and a very fresh mouthfeel, dedicated to our grandfather Alain Ignace, who has been passionate about Muscat de Beaumes for 60 years."
The vintage
Despite mild and humid weather conditions in 2024, we successfully managed the development of diseases, even with organic viticulture. This allowed us to maintain our yields while achieving exceptional quality, with concentrated, highly aromatic berries, moderate alcohol levels, and excellent acidity.
Location
Hillsides located north of the village, facing north/south.
Terroir
Clay marls.
In the vineyard
Hand harvesting.
Harvest
August 27, 2024.
Winemaking
Destemming, crushing, direct pressing of chilled harvests, settling, then fermentation in temperature-controlled tanks at a low temperature of 15°C, followed by fortification at 110 g of residual sugar.
Ageing
Aging on fine lees.
Varietal
Muscat blanc à petits grains : 100%
Specifications
Alcohol content : 15 % vol.
Production volume : 1330
Surface area of the vineyard : 2 ha
Yield : 20 hL/ha
Age of vines : 40 years old
Ingredients & nutrition ›





Advice
Serving
Serve very chilled.
Ageing potential
Enjoy all year long, 2 to 3 years, 3 to 5 years, 5 to 10 years, 10 to 15 years, Over 15 years
Tasting
A refined and delicate Muscat, with a subtle sweetness.
Visual appearance
A pale gold color, clear and brilliantly shiny.
At nose
Aromas of white flowers, followed by notes of pineapple and lychee.
On the palate
On exotic fruits while maintaining good freshness.
Food pairings
To start with Cavaillon melon and Bayonne ham, a classic !
For dessert, enjoy with a frangipane galette or almond-stuffed apricots.
For dessert, enjoy with a frangipane galette or almond-stuffed apricots.
Classic food and wine pairings
Aperitif, Desserts, Cheese, French cuisine